Knives & Scissors

Its long scalloped edge slices bread and cake perfectly

Its blade is specially designed for the smooth carving of meat and poultry

Its Santuko Japanese style blade is perfect for chopping and slicing vegetables

Its long scalloped edge slices bread and cake perfectly

Its long prongs hold meat securely for carving

Its traditional high blade is ideal for chopping and dicing meat, herbs, fruit and vegetables

Its wide serrations easily cut through tomatoes and soft fruit with a thick skin

Its small blade is great for peeling and slicing fruit and vegetables

A multi-purpose collection of handy knives featuring a paring knife, multi-purpose knife and small cook's knife.

It is ideal for salads, fruit and vegetables

Its ceramic wheel makes sharpening easy and very safe

Perfect for cutting paper and string and other lightweight objects around the home

A multi-purpose set of handy knives featuring a paring knife, multi-purpose knife and a bread knife.

It's fine serrations slice fruit and vegetables easily

Handy for peeling and slicing fruit or vegetables