Knives & Scissors

Handles and blades especially made for left-handed users. Ideal for all kinds of cutting tasks at home, at school and in the office. Adjustable blade tension.

Effortlessly slice dice and chop through meat vegetables and herbs with the Chef Aid Chef's Knife. The knife has been designed with a sturdy blade that allows you to accurately slice with professional results. The knife measures at 15 cm in length.

Its Santuko Japanese style blade is perfect for chopping and slicing vegetables

Its long scalloped edge slices bread and cake perfectly

Its traditional high blade is ideal for chopping and dicing meat, herbs, fruit and vegetables

A multi-purpose set of handy knives featuring a paring knife, multi-purpose knife and a bread knife.

Its blade is specially designed for the smooth carving of meat and poultry

Its long prongs hold meat securely for carving

Its wide serrations easily cut through tomatoes and soft fruit with a thick skin

It's fine serrations slice fruit and vegetables easily

It is ideal for salads, fruit and vegetables