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Bramble Jute Green Hamper Bag Large
Product Reference:
470025
Manufacturers Code:
X1645
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Ingredients
Breakfast Marmalade-Sugar, Oranges, Gelling Agent: Pectin; Acidity Regulator: Citric Acid.
Genoa Slab Cake Sultanas- (33%) (contains Sunflower Oil), WHEAT Flour (contains Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), EGG, Sugar, Glace Cherries (9%) (Cherries, Glucose-Fructose Syrup, Sugar, Acidity Regulator: Citric Acid, Colour: Erythrosine, Preservative: SULPHUR DIOXIDE), Vegetable Margarine (Vegetable Oils (Palm, Rapeseed), Water, Salt, Emulsifier: Polyglycerol Esters of Fatty Acids; Colours: Curcumin, Annatto; Flavourings), Humectant: Vegetable Glycerine, Mixed Peel (3%) (Orange Peel, Lemon Peel, Glucose-Fructose Syrup, Salt, Acidity Regulator: Citric Acid, Preservative: SULPHUR DIOXIDE), Glucose Syrup, Whey Powder (MILK), Raising Agents: Disodium Diphosphate, Sodium Bicarbonate; Preservative: Potassium Sorbate, Flavouring.
Shortbread Fingers-Wheat flour (with calcium, iron, niacin, thiamin), Butter (milk) (30%) Sugar,Cornflour, Full cream milk powder, Salt, Raising agent (sodium bicarbonate (E500ii)).
Chocolate Biscuits- Wheat flour (wheat flour, Calcium Carbonate, Iron, Niacin, Thiamin), sugar, vegetable oil (palm, rapeseed, water, salt, natural flavouring), milk chocolate chunks (18%) (sugar, whole milk powder, cocoa butter, cocoa mass; emulsifier: soya lecithin, natural vanilla flavouring), oats, patisserie natural cocoa flavouring (natural flavouring substances, glucose fructose syrup, sugar, fat reduced cocoa powder, water), cocoa powder (2%) (acidity regulator: potassium carbonate), partially inverted sugar syrup, raising agents: sodium bicarbonate, ammonium bicarbonate.
Caramelised Onion Chutney -Onion (45%), Sugar, Spiced Malt Vinegar (Water, Malt Vinegar (Water, Malted BARLEY, Torrefied BARLEY), Natural Acetic Acid, Colour: Ammonia Caramel; Ground Spices),Dates (contains Rice Flour), Apple (contains Preservative: Sodium METABISULPHITE), Dried Apple (contains Preservative: SULPHUR DIOXIDE), Rapeseed Oil, Salt, MUSTARD Flour, Chilli Powder.
Potting Shed Pickle-Sugar, Water, Carrot, Swede, Spiced Malt Vinegar (Water, Malt Vinegar (Water, Malted BARLEY, Torrefied BARLEY), Acid: Acetic Acid, Colour: Ammonia Caramel; Ground Spices), Apple (contains Preservative: Sodium METABISULPHITE), Tomato Puree, Onion, Thickener: Modified Maize Starch; Kibbled Onion, Dried Apple (contains Preservative: Sodium METABISULPHITE), Salt, Colour: Ammonium Caramel; MUSTARD Flour, Black Pepper, Chilli Powder.
Sundried Tomato and Garlic Chutney- Chopped Tomatoes (Tomatoes, Tomato Juice), Spiced Malt Vinegar (Water, Malt Vinegar (Water, Malted BARLEY, Torrefied BARLEY), Acid: Acetic Acid, Colour: Ammonia Caramel; Ground Spices), Sugar, Sundried Tomato Paste (7%) (Water, Sundried Tomatoes, Sunflower Oil, White Wine Vinegar, Salt), Tomato Puree, Onions, Red Peppers, Apple (contains Preservative: Sodium METABISULPHITE), Smoked Garlic Puree, Dried Apple (contains Preservative: SULPHUR DIOXIDE), Kibbled Onion, Salt, Herbs, Garlic Powder.
Cheese Straws-Wheat Flour, Butter 30% (Milk), Gouda and Edam Cheese 16% (Milk, Salt, Potato Starch, Lactic Cultures, Animal Rennet, Preservative Sodium Nitrate, Colour Carotenes), Salt, Milk Protein, Dextrose, Sunflower Oil.
Cheeseboard Chutney-Onion, Carrot, Sugar, Brown Sugar, Spiced Malt Vinegar (Water, Malt Vinegar (Water, Malted BARLEY, Torrefied BARLEY), Acid: Acetic Acid, Colour: Ammonia Caramel; Ground Spices), Apple (contains Preservative: Sodium METABISULPHITE), Swede, Tomato Puree, Water, Thickener: Modified Maize Starch; Acidity Regulator: Acetic Acid; Salt, MUSTARD Flour, Spices.
Chilli Jam-Sugar, Red Chillies (18%), Apple (contains Preservative: Sodium METABISULPHITE), Red Peppers, Concentrated Lemon Juice, Acidity Regulator: Citric Acid; Gelling Agent: Pectin; Chilli Powder.
Associated Products
Included in the gift tube: Juniper Berries 30g – Adds a mild bittersweet and spicy taste. The main botanical in all gin. Serving – 3-5 berries to suit your taste. Pink Peppercorns and Hibiscus 20g – Adds fruity, spicy notes with a tart berry-rich finish. Serving – Use 4-6 peppercorns and 1-2 pieces of hibiscus. Rose Petals 8g – Adds sweet floral notes and an attractive colour. Serving – Use a pinch or two to suit your taste. Cardamom Pods and Coriander Seeds 30g – Adds a distinct heady aroma with a sweet and spicy flavour. Serving – Use 1-2 cardamom pods and 3-5 coriander seeds. Gently squeeze between your fingers before adding, to release the natural oils and flavours. Star Anise 20g – Adds spicy Asian aromatics and liquorice notes. Serving – Use 1-2pieces to suit your taste. You can also pair the botanicals with some fresh garnishes too. There are plenty of citrus options to choose from, such as lemon, lime, orange or pink grapefruit slices. Add fruits like strawberries, pomegranate seeds, raspberries or blueberries. Fresh herbs such as rosemary, thyme, mint, lavender or basil work well too.
Recommended Products
-
Included in the gift tube: Juniper Berries 30g – Adds a mild bittersweet and spicy taste. The main botanical in all gin. Serving – 3-5 berries to suit your taste. Pink Peppercorns and Hibiscus 20g – Adds fruity, spicy notes with a tart berry-rich finish. Serving – Use 4-6 peppercorns and 1-2 pieces of hibiscus. Rose Petals 8g – Adds sweet floral notes and an attractive colour. Serving – Use a pinch or two to suit your taste. Cardamom Pods and Coriander Seeds 30g – Adds a distinct heady aroma with a sweet and spicy flavour. Serving – Use 1-2 cardamom pods and 3-5 coriander seeds. Gently squeeze between your fingers before adding, to release the natural oils and flavours. Star Anise 20g – Adds spicy Asian aromatics and liquorice notes. Serving – Use 1-2pieces to suit your taste. You can also pair the botanicals with some fresh garnishes too. There are plenty of citrus options to choose from, such as lemon, lime, orange or pink grapefruit slices. Add fruits like strawberries, pomegranate seeds, raspberries or blueberries. Fresh herbs such as rosemary, thyme, mint, lavender or basil work well too.
Related Products
-
Included in the gift tube: Juniper Berries 30g – Adds a mild bittersweet and spicy taste. The main botanical in all gin. Serving – 3-5 berries to suit your taste. Pink Peppercorns and Hibiscus 20g – Adds fruity, spicy notes with a tart berry-rich finish. Serving – Use 4-6 peppercorns and 1-2 pieces of hibiscus. Rose Petals 8g – Adds sweet floral notes and an attractive colour. Serving – Use a pinch or two to suit your taste. Cardamom Pods and Coriander Seeds 30g – Adds a distinct heady aroma with a sweet and spicy flavour. Serving – Use 1-2 cardamom pods and 3-5 coriander seeds. Gently squeeze between your fingers before adding, to release the natural oils and flavours. Star Anise 20g – Adds spicy Asian aromatics and liquorice notes. Serving – Use 1-2pieces to suit your taste. You can also pair the botanicals with some fresh garnishes too. There are plenty of citrus options to choose from, such as lemon, lime, orange or pink grapefruit slices. Add fruits like strawberries, pomegranate seeds, raspberries or blueberries. Fresh herbs such as rosemary, thyme, mint, lavender or basil work well too.
