Elizabeth Shaw Milk Chocolate Mint Flutes 105g

Ingredients:Sugar, Cocoa Butter, Vegetable Fat (Coconut, Palm Kernel), Whole MILK Powder, Lactose (MILK),Emulsifier (SOYA Lecithin), Flavourings.

Ingredients:Sugar, Glucose Syrup, Cocoa Butter, Vegetable Fats (Palm, Rapeseed, Shea), Dried Whole Milk, Cocoa Mass, Invert Sugar Syrup, Wheat Flour (contains Calcium, Iron, Thiamin and Niacin), Sweetened Condensed Skimmed Milk (Skimmed Milk, Sugar), Whey Powder Product (Milk), Butterfat (Milk), Emulsifier(Lecithins), Whey Powder (Milk), Raising Agents (Ammonium Bicarbonate,Sodium Bicarbonate, Sodium Carbonate), Barley Malt Extract, Salt, Lactose (Milk), Milk Chocolate contains Milk Solids 14% minimum and Vegetable Fats in addition to Cocoa Butter

Ingredients:Sugar, Vegetable Fat(Coconut, Palm Kernel), Cocoa Butter, Cocoa Mass, Whole MILK Powder, Skimmed MILK Powder, LACTOSE, Anhydrous MILK Fat, Emulsifier (SOYA Lecithin), BARLEY Malt Extract, Flavourings

Ingredients:Milk**, Sugar, Cocoa Butter, Cocoa Mass, Vegetable Fats (Palm, Shea), Emulsifiers (E442, E476),Flavourings, ** The equivalent of 426 ml of Fresh Liquid Milk in every 227 g of Milk Chocolate, Milk Solids 20 % minimum, actual 23 %, Cocoa Solids 20 %minimum, Contains Vegetable Fats in addition to Cocoa ButterMay contain Nuts, Wheat.

Ingredients:Sugar, Skimmed Milk Powder, Cocoa Mass, Cocoa Butter, Wheat Flour, Butterfat (from Milk),Lactose and Proteins from Whey (from Milk), Rice Starch, Emulsifier(Lecithins), Colours (Beetroot Red, Carotene, Curcumin), Natural Flavouring, Spirulina Concentrate, Glazing Agents (Carnauba Wax, Beeswax White), Fruit and Vegetable Concentrates (Safflower, Radish), Barley Malt Extract

Ingredients:Sugar, ALMONDS(23%), Cocoa Mass, Invert Sugar Syrup, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin; Humectant: Invertase.

Ingredients:Sugar, Vegetable Fat(Coconut, Palm Kernel), Cocoa Butter, Cocoa Mass, Whole MILK Powder, HAZELNUTS(4.2%), Skimmed MILK Powder, Lactose (MILK), Anhydrous MILK Fat, Emulsifier(SOYA Lecithin), BARLEY Malt Extract, Flavourings. MILK chocolate contains: Cocoa solids: 32% minimum, MILK solids: 21% minimum.

Ingredients:Sugar, Cocoa Butter, MILK Powder, Cocoa Mass, Anhydrous MILK Fat, LACTOSE, HAZELNUT Praline(HAZELNUTS, Sugar) (3.5%), Vegetable fats (palm, coconut) Invert Sugar, Glucose Syrup, Stabilizer (Sorbitol), wafers 1.1% (WHEAT flour, sugar, anhydrous MILK fat, skimmed MILK powder, BARLEY malt, salt) , caramel pieces 1.1% (sugar, anhydrous MILK fat, LACTOSE, skimmed MILK powder, emulsifier (SOYA lecithins) ,crunchy biscuit 0.3% (WHEAT flour, vegetable fats (coconut, sunflower), sugar, glucose syrup, MILK protein, baking powder (ammonium and sodium carbonates),flavouring, salt) milky meringue 0.3% (sugar, WHEAT starch, MILK proteins, vanillin), CREAM powder 0.2% , crunchy cereals 0.2% (WHEAT flour, sugar, baking powder (sodium bicarbonate) emulsifier (lecitins), natural flavouring, salt) ,flavourings, MASCAPONE, BARLEY malt extract, natural flavourings, MILK protein, food colouring (paprika extract).

Ingredients:Sugar, Vegetable Fat(Coconut, Palm Kernel), Cocoa Butter, Whole MILK Powder, Cocoa Mass, LACTOSE, Skim MILK Powder, Anhydrous MILK Fat, Emulsifier (SOYA Lecithin), BARLEY Malt Extract, Flavourings.Cocoa Solids %: Milk Chocolate contains: Cocoa Solids: 30% min., Milk Solids: 14% min.